July 14, 2022
We are now taking reservations for our Chef’s 7 course Tasting Menu at the Chef’s kitchen counter. Please book on Resy.com or call the restaurant for more information 678-395-6982.
To make a booking for a la carte dining, please click the Reservations tab above or give us a call at the restaurant 678-395-6982.
The safety of our team and guests is at the forefront of our day to day operation. We are confidently adhering to the most up-to-date guidelines from the Georgia Department of Public Health and the Centers for Disease Control and Prevention (CDC).
Current Hours of Operations: Tuesday – Thursday: 5:00 pm – 9:00 pm / Friday – Saturday 5:00 pm – 10:00 pm / Sunday: 5 pm – 9:00 pm
A LA CARTE MENU
*For curbside delivery, please allow at least 30 minutes to prepare your order and call the restaurant upon your arrival.
A LA CARTE
BGE SMOKED WATERMELON SALAD ~ 15
queso fresco ~ pepitas ~ watercress
HEIRLOOM TOMATO SALAD ~ 15
artisan greens ~ burrata ~ basil ~ chia
CAULIFLOWER NOODLE CONSOMMÉ ~ 18
cucumber ~ squash ~ wood ear ~ flowers
SWEET CORN BISQUE ~ 15
harissa shrimp ~ chermoula ~ ramps
KIM CHI FARM EGG ~ 18
bok choy ~ broccoli ~ rice crisp ~ shallots
PAN ROASTED FOIE GRAS (4oz) ~ 48
beer waffle ~ sorghum ~ cherries
TAMARIND GLAZED PORK BELLY ~ 25
mustard greens ~ peanuts ~ bitter melon ~ sticky rice
PEPPERED SPAGHETTI “POMODORO FRESCO” ~ 28
heirloom tomato ~ smoked ricotta ~ roasted garlic ~ capers
SAFFRON BUCATINI ~ 32
jumbo lump crab ~ pepper escabeche ~ chile de árbol
CRESTE DE GALLO FUNGHI ~ 28
maitake ~ shiitake ~ oyster ~ sage ~ parmesan
JAH JOY CHICKEN KATSU ~ 28
sweet chili sauce ~ creamy shishitos ~ napa cabbage
JERK FLORIDA GROUPER ~ 29
rhubarb ~ asparagus ~ amaranth ~ sauce meuniere
MONK FISH “AU POIVRE” ~ 28
huile blanc ~ sweet potato ~ peach
SEA SCALLOPS A LA PLANCHA ~ 36
sunchoke ~ fennel ~ red cabbage ~ ice plant
CHATEL WAGYU FLAT IRON STEAK (8oz) ~ 40
alliums ~ black onion jam ~ red onion marmalade ~ horseradish
[DESSERT]
BANANA CRÊPES ~ 18
banana gelato ~ bourbon caramel
LEMON-OLIVE OIL CAKE ~ 18
vanilla bean gelato ~ streusel ~ honey
LUNAR CHOCOLATE ~ 18
truffles ~ popped grains ~ strawberry sorbet
SORBETS ~ 9
daily selection
Consuming raw or undercooked meats, poultry, fish, seafood, or eggs may increase your
risk of food borne illness. We respectfully decline modifications or substitutions, except for food allergies – please inform us! 20 % gratuity will be added to parties of 5 or more
LOVE IT UP!