Current Hours of Operation
Wednesday – Thursday: 5:00 pm – 9:00 pm / Friday – Saturday 5:00 pm – 10:00 pm / Sunday: 5 pm – 9:00 pm
Three Course Prix Fixe
$65
~ POPCORN, BREAD SERVICE & AMUSE-BOUCHE ~
APPETIZER
AUTUMN SALAD
artisan lettuce ~ apple ~ chèvre ~ pecan ~ cider
RED DAAL BISQUE (SOUP)
sunchokes ~ spiced geeh ~ curry leaf
YAKITON (GRILLED PORK BELLY) (+3)
cucumber ~ bitter melon ~ shiso ~ honey garlic glaze
MAIN
AUTUMN ORECCHIETTE W/WHITE WINE CREAM
butternut ~ tarragon ~ delicata ~ piquillo
CHICKEN KATSU
jah joy sweet chili ~ pickled daikon ~ slaw
CAROLINA FLOUNDER
sauce meuniere ~ persimmon ~ zucchini ~ turnip
SNAKE RIVER FARMS WAGYU SIRLOIN (+8)
shishito ~ furikake ~ wasabi ~ wonton
DESSERT
LEMON MERINGUE TART
blueberry ~ cantaloupe sorbet
MINT CHOCOLATE CAKE (GF)
popcorn anglaise ~ malt gelato
SORBETS (3 SCOOPS)
daily selection
LOVE IT UP!
Consuming raw or undercooked meats, poultry, fish, seafood, or eggs may increase your risk of food borne illness.
We respectfully decline modifications or substitutions, except for food allergies – please inform us!
20% gratuity will be added to parties of 5 or more. Corkage fee will apply to all external wines; $35 per 750ml, limit 2 per table.